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Escape Montclair Announces Rhône Wines Dinner

October 4, 2015 // 0 Comments

Bryan Gregg, Chef and Owner of Escape Montclair and a leader in the New Jersey local food movement, today announced that he is aligning himself with Wine Legend to offer its guests monthly wine dinners. “We’ve been doing wine dinners since we opened Escape and we now want to do them every [...]

Escape Montclair Announces SO Tasty Vegan Dinners

September 9, 2015 // 0 Comments

MONTCLAIR, NJ (September 9, 2015) – Bryan Gregg, Chef and Owner of Escape Montclair and a leader in the New Jersey local food movement, today announced that he is welcoming Chef Sally Owens of SO Tasty Vegan as the duo begins a monthly vegan dinner series at Escape. As the vegan dinners take off, [...]

Escape to Modern Low Country Cuisine in Montclair

April 30, 2015 // 0 Comments

In a town where all the restaurant news seems to be “bigger, bolder, Bravo,” Chef Bryan Gregg brought us Escape, where the chef takes a step back, and he allows the farmers to take the spotlight. A native of Pittsburgh, the “Steel City” and a graduate of the Pennsylvania Institute of the [...]