Everyone is so happy that the Ramsey Farmers Market is able to continue for you each Sunday. Whether you stop in alone, with friends, or the entire family, there are endless choices for you, including fresh, seasonal and local produce from which to choose.
Orchards of Concklin, our local farm from Pomona, NY, brings plenty of their apple cider and apple cider donuts, bosc pears, over 17 varieties of apples and tasty baked goods from their farm bakery, including several choices of excellent quiches.
Southtown Farms brings us eggs from pasture raised chickens, organically fed, with no GMO’s or antibiotics, along with many cuts of pasture raised beef and pork. This winter Matt arranged to bring us certified organic milk and dairy products from Trickling Springs Creamery, which has made a big hit with everyone. Certified organic chocolate milk… a kids delight.
A new look for a new year! Mo Green Juice‘s new bottles and labels look fantastic. What’s inside is even better. One of their newest juice, Black Magic Margarita, has been flying off the shelves. Charcoal… you may ask? Why not stop by and find out about the benefits of adding Mo Green Juices to your diet.
Speaking of healthy choices… Siobhan Kelly, owner of The Farmhouse Kitchen, is with us this Sunday and brings her gluten free, vegan fermented vegetable line, including her tasty curry kraut and spicy curtido, a nutritious blend of cabbage, carrots, onions, garlic and spices.
It’s the third Sunday of the month and time for the return of B&B Jams with all of Steve’s delectable jams. Steve uses locally sourced fruits when available, including fruits from Orchards of Concklin.
Does your skin need some TLC? Liz, owner of Blue Lotus Botanicals and a certified herbalist, will help you find what works best for you. Her line of handcrafted creams, soaps, oils and more are skillfully prepared, using only the finest ingredients available.
Ah ha… Stella’s Empanadas is back! Yes, Stella’s has been such a success and in demand, we’ve added two Sundays each month for you- the first and the third. You can even pre-order athttp://www.stellasempanadas.com. By the way, you can contact any of our fine family of farmers and vendors by going to our website http://www.ramseyfarmersmarket.com and clicking on the Vendor Tab and to your vendor(s) of choice.
Returning this Sunday is Corbett’s Cookie Bar Kitchen with Cheryl’s tempting line of skillfully prepared cookie bars. How about her chocolate pretzel cookie bar!
You’ll be happy to learn that Pure Delights Candles is with us on Sunday, where you’ll surely find your favorite fragrances. We love the fact that Pure Delights also recycles their candle jars. Check this out! Visit http://www.puredelightscandles.com and find out how you can place orders for Kate’s soy candle wax for your own special pottery pieces or jars. Pure Delights will fill these for you and bring to the next market or you can visit their shop in Butler, NJ.
We’re so pleased to welcome for the first time at our market, designer and artisan, Jocelyn “Joz” Burrell, who will bring us her line of exquisitely crafted bronze and sterling jewelry. Welcome Joz.
This week’s vendors: Blooming Hill Farm, Madura Farm, Orchards of Concklin, Dr. Pickle, Pie-Eyed Barpies, True Foods, JD Gourmet, Gourmet Nuts and Dried Fruit, Spice It Up, Aunt Vicky’s Bickys, Pura Vida Fisheries, Homespun Chili, Mostly Myrtles, Southtown Farms, Woods Edge Wool Farm, Mo-Green Juice, Maria’s Gourmet Edibles, Taiim Shack Mobile, Paolo’s Kitchen, Anita’s Guacamole, Valley Shepherd Creamery, Champagne Tea, Bien Cuit, Teagevity, Meredith Breads, Stella’s Empanadas, Blue Lotus Botanicals, Corbett’s Cookie Bar Kitchen, B&B Jams, The Farmhouse Kitchen, Pure Delights (candles), Joz Burrell Designs (jewelry)